Falafel has been in the Middle East for centuries and in big cities in the west for decades.  It is customarily served as deep fried falafel balls or patties that are placed in wraps or in pocket pitas.

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Falafel Eats highlights new ways to enjoy falafel:

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* Bake or pan fry our falafel on a non stick surface without oil for a healthy alternative.

* Various shapes and many flavors

* Baked or fried falafel mix makes many interesting and tasty eats

* Falafel mix can be used as a spice for many soups

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Click on images below for more information on innovative Falafel EATS.